Biscuiterie Casa Agostini - Nocetta - Canistrelli - Hazelnuts

Artisanal biscuit factory, Casa Agostini uses its own organic and IGP hazelnuts from Cervione to develop recipes with a true taste of the terroir, including its chocolate/hazelnut spread (Nocetta), which is also available in chestnut, as well as Canistrelli and Corsican nougat.